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History
The Golden Gourmet has proudly been a family-run business for over 40 years.
Founded in 1975 by Andy and Augusta Solomou, the pair laid the foundation for the much-loved local shop it is today.
In 2007, their son Paul Solomou, along with his wife Christina, took over the family business.
Together, Paul and Christina have continued the legacy, running The Golden Gourmet for over a decade. They’ve created a warm, welcoming environment where great service and high-quality food go hand in hand.

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